Sage and Onion

Blended with wholemeal breadcrumbs dried onion flakes & sage. Perfect for poultry & beef.

If you have chosen our Sage and Onion Stuffing Mix for your gift hamper then why not recommend our preparation guidelines….

 INGREDIENTS: Wholemeal Breadcrumb 87% (Wholewheat Flour, Salt, Yeast), Dried Onion Flake 11%, Dried Sage 2%

PREPARATION – Mix the contents of the packet with 300ml (10.5 fl oz) of boiling water and 25g (1oz) of butter or margarine. Mix thoroughly and allow to stand for 10 minutes before stuffing the dish. If not cooking straight away, store in a refrigerator until required. 

SERVING SUGGESTION – Sage and Onion stuffing is ideal for all kinds of poultry and pork but can equally be used for stuffing most types of meat, game and many vegetables such as peppers and tomatoes. 

Price: £5.99